Braised Duck Sauce 50% Solids | Philippines Braised duck sauce with ≥50% solids for Philippines barbecue restaurants. Selected spices, low temperature slow simmered, rich soy aroma with spicy sweet aftertaste. OEM options available. At Xuzhou Xibaozhai Food Co., Ltd., we understand that the Philippines' F&B operators face a common challenge: maintaining consistent braised sauce quality across barbecue restaurants, takeaway outlets, and food stalls. Our braised duck sauce is made with selected spices through low temperature slow simmering, contains ≥50% solid content, and delivers rich soy aroma with spicy and sweet aftertaste in every batch. This product falls under the Braised Stew Sauce category. It works as a braised sauce for duck and dry pot dishes, a stew seasoning for barbecue and slow cooked meals, and a red cooking liquid for duck hot pot and stir fry. Designed for high-volume Filipino kitchens, it is suitable for restaurants, takeaway outlets, food stalls, cafeterias, p…
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