Plateau Original Air-dried Yak Meat

Air-dried yak meat is made from high-quality plateau yak meat, air-dried naturally with traditional craft. It is chewy, rich meat flavor, independent vacuum packaging, ready to eat directly. Sourced entirely from free-range yaks inhabiting the Qinghai-Tibet Plateau at an altitude above 3000 meters, the raw material foundation of this Air-dried yak meat fundamentally distinguishes it from ordinary beef jerky and industrial dried meat snacks. These plateau yaks wander freely on alpine meadows all year round, feeding on wild pasture, cordyceps, fritillary flowers and various plateau wild herbs, with long-distance daily activities shaping compact, elastic muscle fibers and extremely low fat deposition. The fresh yak meat selected only takes the lean meat from the hind leg of the yak, manually trimming excess fat and tough fascia, abandoning crushed meat, meat scraps and synthetic bonded meat commonly used in low-cost dried meat on the market, so every meat strip retains the complete muscle…