white kidney bean extract Good Fluidity 2kg

For product developers who have masked botanical bitterness with expensive flavors for too long, our P40C white kidney bean extract reduces the flavor burden at the source — high potency means far less powder per serving to taste. Standardized to 20,000 AAIU/g from non-GMO Yunnan certified bases, this concentrated grade delivers the full marker load at 0.15 g–0.6 g per serving, with low sensory impact notes for your development. It suits chewables, pressed candies and powder sticks; we provide free samples, flavor-budget guidance, custom specs and OEM/ODM service. The Flavor Math of Concentration Botanical extracts carry inherent taste. The more powder a formula needs, the more flavoring it demands. P40C changes the equation: 0.15 g–0.6 g per serving instead of gram-level additions. Less masking required, lower flavoring cost. Cleaner taste profile in chewables and candies. More space for the flavor system you actually want. Flavor Budgets That Make Sense Flavors are among the most e…