Big Bone Seasoning

Xiangyude Northeast-Flavored Special Compound Seasoning for Braised Big Bones is an exclusive seasoning specially developed for homemade Northeast-style braised big bones, which accurately restores authentic Northeast flavor, helps easily make restaurant-level classic home-cooked dishes, and solves the problems of complicated seasoning and inauthentic taste in home cooking. Based on the classic Northeast braising formula, this seasoning is made of a variety of high-quality spices and sauces with a scientific ratio. It has a rich and mellow sauce fragrance, no need to prepare spices like star anise and cinnamon by yourself, nor mix soy sauce and other seasonings repeatedly, completely eliminating tedious preparation steps. It’s simple and convenient to operate: just blanch the big bones to remove the fishy smell, put them into a pot, add an appropriate amount of water and this seasoning, bring to a boil over high heat, then simmer over low heat until the sauce fully penetrates the bones…