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This tea is more than just another Pu Er — it’s a living piece of history, and we at Royal Tea Ancestor are honored to bring it to you. Crafted by the legendary Master Lu Yun, known as the “Father of Pu’er Tea,” this blend represents his final, personal work: a top-grade creation made exclusively from ancient tree sun-dried leaves harvested between 2007 and 2013, across three of Yunnan’s most revered tea-growing regions.   Unlike mass-produced blends, this tea was carefully prepared and fermented under Master Lu’s direct supervision. Every step, from leaf selection to fermentation, was guided by his decades of expertise, resulting in a unique Organic Pu Erh Tea that bears his signature. The cake itself is a testament to traditional craftsmanship: tight, fine leaves pressed into a regular, well-formed cake with moderate tightness, preserving the tea’s character for years to come.   When brewed, it reveals its true depth. The liquor pours a rich, bright red, a sign of its careful aging…

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